Aunt Jaymie

A very basic recipe, this lemon cake is ideal for a novice cook or anyone who is in a hurry. Serve it at a summer BBQ, cocktail party, or other semi-casual social function.

Preparation Time:
Cooking Time: 30-35 minutes

Ingredients:

Cake

• Small lemon jello
• Yellow cake mix
• ¾ cup water
• ¾ cup oil
• 4 eggs

Glaze

• ¾ package confectioners’ sugar
• Juice of 2 lemons
• Rind of 1 lemon

Instructions:

• Beat cake ingredients for 2 mins or just until mixed.
• Bake at 350^o for 30-35 mins. in 9×13 inch pan.
• Poke holes in cake with a carving fork and pour glaze over.
• Prepare 1 day before serving.